Fried rice

                                             Fried rice

Ingredients : ( For 2 persons )
2 bowls of  cooked white rice
5 or 6 medium size prawns  ( de shelled, de vined , cut into 1 cm size and seasoned with salt )
1 big  onion ( Cut into thin slices )
1 stalk of spring onion ( chopped to 1 cm size )
2 eggs  (beaten add a pinch of salt)
1 stick of Chinese sausage ( De skinned and cut into thin slices )
1 tbsp of fried shallot ( optional )
3 tbsp cooking oil

1) 3 clove garlics
2) 2 shallot
3) 2 bird eye chillis )
4) 1 tbsp  dried shrimp
Blend No, 1 to 4 finely to a paste

Heat wok.add 1 tsp cooking oil. Fry the beaten eggs . Shred and set aside.
Use the remaining oil to fry the blended mixtures until fragrant add onion slices, sausage and prawns. Pour in the rice and half the fried egg , stir well .  Add seasoning according to taste. Serve the fried rice garnished with fried egg , shallot and chopped spring onion